Every table's state, every order's position and every section's load — visible on any device, right now. Move tables mid-service, seat walk-ins to live capacity and fire courses without calling the kitchen.
The floor map isn't a static diagram. Every tile below is a live action — updating as orders move, courses fire and tables turn.
Tables show their current status — seated, ordering, waiting on mains, bill requested — updated in real time as orders progress. No walking the floor to find out where a table is up to. Managers and hosts see the same picture on any device.
Move a table mid-service — covers, drinks history, food orders and payment state all transfer in one action. The receiving server picks up exactly where the previous one left off.
Split by seat, by item or by amount mid-service. Rejoin split covers before close if the table settles together.
Define sections by table group. Walk-in seating and transfer logic respect boundaries — manager overrides available.
Hold entrees until mains are called. Fire to the kitchen directly from the floor map — no radio call.
Host stands see which sections have room against live capacity. Walk-ins land where the floor can absorb them.
Each table row shows its current status, cover count, time seated and which server holds it. The host knows what's available before a guest asks. The floor manager knows what's running long before it becomes a problem.
States update the moment an action fires from the POS
Live table state means the host sees what's actually open, what's finishing and what's running long — before a guest is standing at the door waiting.
Course holds and fires happen from the floor map directly. The kitchen display receives the fire signal the moment the floor calls it — no relay, no miscommunication.
Transfers carry everything — order history, courses in progress, drinks on the bill, partial payments. The receiving server has full context from the first tap.
Order entry, modifiers, splits and payments all feed the floor map in real time — no syncing between systems.
Read more →Bookings pre-assign covers to tables on the floor map before the shift starts.
Read more →The mobile-first interface your floor team uses to take orders, fire courses and manage the floor map from any device.
Read more →Book a 30-minute walkthrough. We'll map your floor plan, set up sections and run a full service cycle — from walk-in to final payment.